Prepare a pan by soaking it in white vinegar or washing it with a solution of water and baking soda. A moderate acid such as vinegar will aid in loosening the stinky burnt-on muck, while a light abrasive such as baking soda will aid in scrubbing the gunk away.
How do you clean ramen noodles before cooking?
Drain the noodles in a sieve and rinse them thoroughly with cold water after draining. Place a few ice cubes on top of the noodles during rinsing to make the water even colder while the noodles are being rinsed.
How do you make burnt food taste better?
Use salt, pepper, and other seasonings to season the foods. Soups, chilis, and stews might benefit from the addition of smoked meats, liquid smoke, or Cajun spices to mask the burnt smell and flavor. Take a bite of the food you’ve stored.
How do you get rid of the smell of burnt lemons?
The smell of burning wood is unpleasant, yet entering a room filled with the perfume of freshly squeezed lemons is invigorating. Cook the lemons and fragrant spices in 1 1/2 cups of water with several diced lemons and your choice fragrant spices until the water is boiling.