FAQ: How Much Cholesterol And Sugar In Chinese Beef And Broccoli?

How many carbs are in Chinese beef and broccoli?

• Calories In Crock Pot Chinese Beef and Broccoli Calories: 259, Fat: 9g, Carbs: 15g, Protein: 31g, Fiber: 5g. Calories In Crockpot Chinese Beef and Broccoli Calories: 321, Fat: 8g, Carbs: 22g, Protein: 41g, Fiber: 2g.

How many carbs are in Chinese beef and broccoli?

• Calories In Crock Pot Chinese Beef and Broccoli Calories: 259, Fat: 9g, Carbs: 15g, Protein: 31g, Fiber: 5g. Calories In Crockpot Chinese Beef and Broccoli Calories: 321, Fat: 8g, Carbs: 22g, Protein: 41g, Fiber: 2g.

Is beef and broccoli Chinese healthy?

Beef and broccoli is a simple dish of stir-fried beef and broccoli in a light sauce. It’s a relatively healthy dish, low in carbs, and high in protein. However, it’s often made with inexpensive, fatty cuts of beef. One cup (217 grams) contains 336 calories, 23 grams of fat, and 23 grams of protein ( 6 ).

Does Chinese chicken and broccoli have sugar?

While the chicken and the broccoli are A-OK, the sauces used to top them are full of sugar and cornstarch – along with pretty much every other offering at a Chinese restaurant.

How many carbs are in beef and broccoli?

Beef and Broccoli contains 6g of carbs, 23.5g of protein, 16.1g of fat, and 266.7 calories.

How many calories is broccoli and beef with brown rice?

Meal Includes: 6oz Ground Beef | 4oz Brown Rice | 3oz Broccoli Nutrition Facts: Calories: 444 | Protein: 37.75g | Carbs: 30g | Fat: 17.9g

Why Chinese food is bad for you?

While Chinese restaurant food is bad for your waistline and blood pressure— sodium contributes to hypertension— it does offer vegetable-rich dishes and the kind of fat that’s not bad for the heart. And eggplant in garlic sauce has 1,000 calories and 2,000 milligrams of sodium.

Is there sugar in beef and broccoli?

Unfortunately, restaurant-style beef and broccoli isn’t that healthy for you. While it is a better option to order for takeout than some high- sugar, deep-fried options, it still is: very high in sodium. has added sugars.

Can you eat Chinese beef and broccoli on keto?

Keto Beef and Broccoli does not have to be that different in taste from what you get at the restaurant and wow does this dish taste so good! Whether keto or not, most Chinese beef broccoli, uses flank steak cooked with oil, garlic, and ginger. The meat and broccoli is served in a flavorful, soy sauce based marinade.

How many carbs are in beef and broccoli Chinese food?

Beef And Broccoli

Nutrient	Value	% Goal
Total Carbs	9.4g	31.2%
Net Carbs info	6.0g	20.1%
Diab. Net Carbs info	6.0g	—
Fiber	3.3g	—

What Chinese food has the lowest carbs?

Low carb Chinese food recipes

• Mandarin Tea Eggs *
• Hot and Sour Soup*
• Bok choy with shiitake (vegetarian/vegan)*
• Ma Po Tofu (vegetarian/vegan)*
• Nanjing Salted Duck.
• Cantonese Poached Chicken with Ginger Scallion Oil.
• Stir-fried beef with broccoli and black pepper*

Is broccoli bad for Keto?

With just 2 grams of net carbs per ½ cup, broccoli is a major superfood that should be a staple on the keto diet, says Suzanne Dixon, RD. It’s high in fiber and protein to keep you full and you can use it in just about anything—stews, soups, and keto makeovers of your favorite foods like casserole.

How many carbs are in Chinese chicken and broccoli?

Sliced chicken breast paired with broccoli florets and a homemade sweet and savory Chinese sauce. All the flavors you love but with just 4 net carbs in each serving.

How many carbs are in Mongolian beef?

70 mg Cholesterol; 555 mg Sodium; 42 g Total Carbohydrate; 2.6 g Dietary Fiber; 31 g Protein; 3.7 mg Iron; 9.9 mg NE Niacin; 0.9 mg Vitamin B₆; 1.5 mcg Vitamin B₁₂; 6.2 mg Zinc; 39.5 mcg Selenium; 101 mg Choline.