What to Eat When You’re Eating Chinese
| “Lighter” Version | Full Calorie Version | |
|---|---|---|
| Chicken with Broccoli (1 cup) | 280 calories | 485 calories |
| White Rice (1 cup) | 150 calories | 235-370 calories |
| 1 Mini Spring Roll | 165 calories | 300-350 calories |
| Hot tea/diet soda/ water | 0 calories | 115 calories |
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How many calories are in a chicken and broccoli Chinese dish?
- Calories in Chinese chicken and broccoli dishes vary greatly, depending on the sauces and other ingredients. FoodData Central reports that 1 cup of chopped raw broccoli contains 30.9 calories, 2.57 grams of protein, 0.34 grams total fat, 6.04 grams carbohydrates, 2.37 grams fiber and 30 milligrams of sodium.
How many calories in Chinese chicken and broccoli?
- Chinese – Chicken and Broccoli A Chicken And Broccoli contains about 300 Calories per serving. It also contains about 81 calories that come from fat. NUTRITION FACTS – CHINESE – CHICKEN AND BROCCOLI
Contents
- 1 How many calories are in chicken and broccoli from a Chinese restaurant?
- 2 Is chicken and broccoli from a Chinese restaurant healthy?
- 3 How many calories are in Chinese chicken and mixed vegetables?
- 4 How many calories is Chicken Broccoli Rice?
- 5 Will eating chicken and broccoli make you lose weight?
- 6 Is shrimp and broccoli healthy from a Chinese?
- 7 What you should never order from a Chinese restaurant?
- 8 What is the most unhealthy Chinese food?
- 9 What is the healthiest meal from a Chinese takeaway?
- 10 Can you lose weight by eating Chinese food?
- 11 How many calories is in Chinese chicken and broccoli with brown sauce?
- 12 How many calories are in chicken and veggies?
- 13 Is it bad to eat chicken and rice everyday?
- 14 How much rice should I eat a day to lose weight?
- 15 What happens if I eat broccoli everyday?
How many calories are in chicken and broccoli from a Chinese restaurant?
Chicken and Broccoli With lean, white meat chicken and bushy, fiber-filled broccoli, this dish is an excellent choice for someone trying to get the taste of Chinese food without the fat. According to LIVESTRONG.COM, a one-cup serving only contains around 280 calories.
Is chicken and broccoli from a Chinese restaurant healthy?
Chicken and broccoli is similar to beef and broccoli, consisting of chicken and broccoli stir-fried in a light sauce. However, it’s a leaner option than beef and broccoli that still offers plenty of protein. One cup (153 grams) provides 13 grams of protein and only 145 calories ( 8 ).
How many calories are in Chinese chicken and mixed vegetables?
Each serving of chicken and veggies is only around 170 calories with only 4 grams of fat!
How many calories is Chicken Broccoli Rice?
270 Calories
| Fat | 5.2 g |
|---|---|
| Carbs | 48 g |
| Fiber | 1 g |
| Protein | 7 g |
Will eating chicken and broccoli make you lose weight?
In the first days of following this diet, weight loss will take place caused by loss of water in the body. As you continue following the chicken and broccoli diet, you will get some wonderful results. The results will be significant weight loss caused by loss of fat, which is used up and changed into energy.
Is shrimp and broccoli healthy from a Chinese?
Whether eating out or at home, Chinese shrimp and broccoli makes a low-fat choice, with less than 20 percent of calories coming from fat. The homemade version from the traditional recipe contains 8 g of total fat, 1 g of saturated fat and 86 mg of cholesterol.
What you should never order from a Chinese restaurant?
Things You Should Never Order From A Chinese Restaurant
- Fried rice. Shutterstock. If you are uncertain why this dish is included here, then the clue is in the name.
- Sweet-and-sour chicken. Shutterstock.
- Crab rangoon. Shutterstock.
- Egg rolls. Shutterstock.
- Orange beef. Shutterstock.
- Lemon chicken. Shutterstock.
- Shrimp toast. Shutterstock.
- Anything with crab. Shutterstock.
What is the most unhealthy Chinese food?
Oftentimes, many of American-Chinese dishes are based on fried foods with heavy sauces high in fat, sodium and sugar.
- Crab Rangoon. Think about it.
- Barbeque Spare Ribs.
- Fried Egg Rolls.
- Fried Rice.
- Lo Mein.
- Chow Fun.
- Sweet and Sour Chicken.
- General Tso’s Chicken.
What is the healthiest meal from a Chinese takeaway?
Chinese
- Try to avoid: sweet and sour battered pork balls with special or egg-fried rice, prawn toast, spring rolls.
- Healthier options: crab and corn soup, steamed dumplings, steamed vegetables and plain boiled rice, steamed fish, chicken chop suey, Szechuan prawns.
Can you lose weight by eating Chinese food?
The Asian diet will probably help you lose weight. Research suggests people in Asian countries who follow this dietary pattern weigh less than their Western counterparts. That’s likely because it’s high in healthy foods that keep hunger at bay: whole grains, vegetables and bean products, for example.
How many calories is in Chinese chicken and broccoli with brown sauce?
There are 375 calories in 1 of Chinese Food Chicken with Broccoli in Brown Sauce.
How many calories are in chicken and veggies?
Nutrition Facts
| Calories | 173 | |
|---|---|---|
| Monounsaturated Fat | 2.5 g | |
| Cholesterol | 73 mg | |
| Sodium | 282 mg | |
| Total Carbohydrate | 5 g |
Is it bad to eat chicken and rice everyday?
TL;DR Is it okay to eat rice and chicken everyday with mix vegetables or does my body need more variety? It’s ok to eat the same food every day, but it isn’t necesssary. 1,600-1,900 is a good calorie goal for you. Since you are varying the vegetables, you are probably getting the necessary vitamins and minerals.
How much rice should I eat a day to lose weight?
As per dietary guidelines, carbs provide around 45 to 65 percent of your daily calorie intake. If you are on a 2000-calorie diet, you should aim for 225 to 325 grams of carbs every day. But if you are aiming for faster weight loss, aim to eat only 50 to 150 grams of carbs every day.
What happens if I eat broccoli everyday?
According to the Mayo Clinic, it helps to normalize bowel movements, lower cholesterol levels, control blood sugar, maintain bowel health and aid in achieving a healthy weight. The Harvard School of Public Health states that fiber appears to reduce the risk of heart disease, diabetes and cardiovascular disease.
