During the Meiji era, a business in Osaka named ‘Matsubaya’ was responsible for the invention of kitsune udon. It was given the name ‘Kitsune’ because abura-age, a fox’s favorite meal, was used in the udon’s preparation. In Kansai, the Kitsune is a depiction of Inari Okami, who is said to bring good fortune to those who deal with him.
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What is kitsune udon?
Kitsune Udon (Kitsune Udon). Kitsune Udon is a Japanese noodle soup made with dashi broth and topped with seasoned fried tofu, narutomaki fish cake, and scallions. Kitsune Udon is a popular dish in Japan.
What to eat in Kitsune?
Soup made with chewy thick udon noodles, clear dashi broth, and aburaage that has been well-seasoned with soy sauce, mirin, and sugar is served in a bowl. It is traditionally served as a hot noodle soup, but in the hot summer months, it is also served chilled with a drizzle of dashi-based sauce on top, which is very refreshing.
What is udon noodles?
It is possible to make Udon Noodles using the recipe in Genshin Impact 2.5. The recipe includes the essential components, preparation instructions, and information on where to obtain them.
Why is it called Fox Udon?
The dish is known as fox udon in English, referring to an ancient folk story that states that foxes are huge fans of deep-fried aburaage (a kind of fried chicken).
