Udon noodles eaten in a soup or sauce are best appreciated by inserting your chopsticks into the noodles and creating a slurping sound as they enter your mouth. The slurping improves the tastes of the noodles and helps to chill them down when they enter your tongue while they are still hot.
To eat noodles with chopsticks, lay the first chopstick on the knuckle of your dominant hand’s ring finger and hold it in place with your thumb and index finger. Repeat with the second chopstick. Place the second chopstick on the knuckle of your middle finger and hold it there. Then, using your thumb and index finger, hold the end of it so that the two chopsticks are parallel to each other.
How to eat ramen with chopsticks?
Chopsticks are used to mix in sauces, pick up noodles with the chopsticks (some people twist the chopsticks slightly as they grab the noodles to prevent the noodles from falling off), and slurp away. Bringing your face close to the ramen bowl and slurping loudly is totally acceptable (and even expected!) when eating ramen.
How do you eat with two chopsticks?
1 986 477 people have looked at this article so far. Place one chopstick between your dominant index finger and your thumb to begin eating with chopsticks. Repeat with the other chopstick. To balance the chopstick, curl your ring finger and place the centre of the chopstick on top of it. Then, using your index finger and thumb together, place the second chopstick over the first chopstick.
How do you eat with chopsticks in Korea?
- According to Chinese etiquette, you may bring your personal rice bowl near to your lips with one hand while using the chopsticks to put the rice into your mouth with the other hand.
- However, according to Korean etiquette, this is quite inappropriate!
- Keep an eye on the folks you’re eating with and be mindful of their cultural norms.
- Thank you very much!
Yoko Isassi is a Japanese food specialist who lives in New York City.
