Quick Answer: What Is Ledo Sauce?

Ledo Pizza Sauce is made from the same recipe that is found on the original index card that was used in 1955. Please note that each Package of Ledo Pizza and Pasta Sauce contains 3 Jars of Sauce. This sauce can be used for Pastas, Your Own Pizzas, Lasagnas, and many more recipes.

Why is Ledos so good?

Ledo Pizza is famous for its thick sliced pepperoni, with its unique size, which is a result of the cooks cutting the pepperoni by hand in 1955. The thicker the slice, the faster the work was finished. The customers loved it so much that Ledo Pizza continues the thick slice today.

What type of pizza is Ledos?

Overview. Ledo Pizza is rectangular in shape and is known for its very thin crust, sweet sauce, thick pepperoni (one per slice; optional), and smoked provolone cheese, often using the tagline “Ledo Pizza is square, because we don’t cut corners.”

Does Ledos use pork?

Is there any pork in your meatballs? Yes, our Meatballs are made with a blend of Pork and Beef.

Who owns Ledos?

The Ledo chain and original restaurant separated decades ago. Sons of the original partners opted to franchise in 1989, but the Marcos family decided to concentrate on the first restaurant. Beall’s family operates the Ledo Pizza chain, with sales of $120 million in 2018, according to Pizza Today.

What cheese is in Ledo Pizza?

Each pizza is made with fresh handmade dough, rolled to order, topped with high-quality smoked provolone cheese, and famously sweet Ledo tomato sauce. Ledo Pizza is famous for its thick sliced pepperoni, with its unique size, which is a result of the cooks cutting the pepperoni by hand in 1955.

Where did Ledo Pizza originate?

Tommy Marcos and Bob Beall opened the original Ledo Pizza restaurant in 1955 in a strip shopping center in Adelphi, Md. Originally, the restaurant focused on Italian-American items and pizza was more of a sideline item.

What is Maryland style pizza?

​According to the Washingtonian magazine, Maryland style Pizza is rectangular in shape, has a biscuity crust, a sweet tomato sauce, and uses smoked provolone cheese. This all began when Ledo Pizza opened their first restaurant in 1955 in Adelphi, Maryland (Prince George’s County, pictured below).

Does Ledos have garlic sauce?

ITALIAN WHITE 140-170 cal per slice Garlic herb aioli sauce, Fontina, smoked Provolone, Parmesan and Asiago cheeses. Garnished with oregano.

Who is the CEO of Ledo Pizza?

James Beall, C.E.O and C.O.O Beall started at Ledo Pizza System, Inc. in 1989 on the New Store Training Team. In 1999 he was elected Vice President of Operations and subsequently in 2002 was elected as C.O.O. and President. Previous to Ledo Pizza, Mr.

Does Ledos have vegan cheese?

It appears both are vegan as well, but vegans should note that there is no vegan cheese option. Mentally fried from the day’s activities, I rattled off toppings that I wanted instead of requesting a specialty pizza. I write about gluten free pizza a lot, but Ledo’s far surpassed any and all of my expectations.

Is Ledos Detroit style pizza?

Thick, saucy, square pies are on the menu at Sonny’s Pizza in Park View, and thinner slices come out of the kitchen at Ledo’s Pizza (which famously “never cuts corners“). Only later did they learn that they were mimicking Detroit-style pizza (a style that’s been in vogue in D.C. for the past few months).

Is Ledo Pizza a franchise?

About Ledo Pizza Founded in 1955 in the suburbs of Maryland and now headquartered in Annapolis, Maryland, Ledo Pizza is a regional pizza franchise that is dedicated to offering a fresh, affordable menu served in a family-friendly atmosphere.

Is Ledo’s pizza good?

301230 The votes are in and Ledo Pizza is the winner of WTOP’s Top 10 for best pizza and best wings.