FAQ: What To Make With Basil Pesto Sauce?

What can I use basil pesto on?

Creative Ways to Use Pesto

  1. Stir a Scoop Into Soup. Add a burst of flavor to your soup by stirring in a scoop of pesto after the soup has been taken off the heat and before serving.
  2. Spread on Bread.
  3. Use as a Veggie Dip.
  4. Elevate Roasted Veggies.
  5. Stir Into Mashed Potatoes.
  6. Make Pesto Butter.
  7. Stuff Chicken Breast.
  8. Enjoy with Eggs.

What can you put pesto sauce on?

5 Creative Ways to Use Pesto

  • 1 – On pizza. Lately I’ve been loving pesto on pizza.
  • 2 – On sandwiches. Like pizza, you could spread pesto right on your sandwich bread, but I really like to make flavored mayonnaise with pesto.
  • 3 – In soup. Pesto adds so much flavor to soups!
  • 4 – As a marinade.
  • 5 – In a salad dressing.

What can I do with pesto Besides pasta?

10 Ways to Go Beyond Pasta with Pesto

  1. Mix It into Dips. We’ll mix a little pesto in with sour cream, Greek yogurt, cottage cheese, or even guacamole!
  2. Top Your Breakfast.
  3. Replace Pizza Sauce.
  4. Bake into Bread.
  5. Spread on a Sandwich or Flatbread.
  6. Mix into Salad Dressing.
  7. Toss (or Top) Veggies.
  8. Smear on Bruschetta.
You might be interested:  What Does Authentic Ramen Taste Like?

What tastes good with pesto?

Make it a meal: what to serve with pesto pasta

  • White beans.
  • Legume-based salads: Or try Simple Chickpea Salad or Black Eyed Pea Salad, two legume-based salads.
  • Green salads: Make a salad that has nuts or cheese, like Easy Arugula Salad, Caprese Salad, Italian Salad, or Classic Spinach Salad.

Why is pesto so fattening?

Generally speaking, the main culprits of pesto’s high fat and calorie content are olive oil, pine nuts and parmesan cheese. Just one tablespoon of olive oil contains 120 calories and 14 grams of fat. A tablespoon of pine nuts contains 57 calories and 6 grams of fat.

Is pesto healthier than tomato sauce?

Alfredo, vodka and pesto sauces are higher in fat and calories than most tomato-based sauces. Pesto sauces are high in fat, but it’s mainly healthy unsaturated fat from vegetable oil and pine nuts – these are healthy fats. There will be some saturated fat if Parmesan cheese is added.

How long does pesto last in the refrigerator?

Pesto that was sold unrefrigerated will keep for about 1 to 2 weeks in the fridge after opening, assuming continuous refrigeration. To further extend the shelf life of opened pesto, freeze it: to freeze pesto, place inside covered airtight containers or heavy-duty freezer bags. How long does pesto last in the freezer?

How do you eat pasta with pesto?

The Most Important Rule of Cooking With Pesto: Don’t Cook It

  1. Step 1: Boil pasta until al dente.
  2. Step 2: Transfer pasta to a mixing or serving bowl.
  3. Step 3: Add pesto.
  4. Step 4: Add pasta water bit by bit, mixing to bind and emulsify the oil-based sauce.
  5. Step 5: Eat.
You might be interested:  Where To Buy Horseradish Sauce?

Can you freeze pesto sauce?

You can absolutely freeze homemade pesto! This recipe makes a large batch of fresh pesto so it is great to plan on freezing at least half the recipe. After making the fresh basil pesto recipe pour it into an ice cube tray- in 1 ½ tablespoon portions. You can keep the cubes in the freezer for up to 6 months.

Is pesto good for weight loss?

Traditional pesto sauce, with its combination of olive oil, pine nuts, fresh basil, garlic and Parmesan cheese, is a healthy addition to any diet. While it is rather high in calories and fat, pesto offers a wealth of nutrients and a punch of flavour that many other sauces lack.

Can you eat pesto straight from the jar?

Pesto is fine to eat straight from the jar however there is a little ‘but’ to this. Most commonly used for stirring through pasta, pesto is a versatile ingredient and lends itself to a variety of uses. It is better to use a store bought dip type pesto if you want to use it as a dip or eat the pesto as is.

Does pesto need to be refrigerated?

After you open it, it needs to be stored in a refrigerator. As far as homemade pesto goes, it should always be kept sealed tightly in a fridge. If you want to preserve its top quality for a few more days, add olive oil on top of it before sealing back the container and refrigerating.

What can you do with basil leaves?

How to Use Basil

  1. Top whole leaves onto pizza.
  2. Finish pasta with whole or thinly sliced leaves.
  3. Blend it into sauces.
  4. Puree it into soups.
  5. Chop it up to add to a salad.
  6. Use it to garnish avocado toast.
  7. Turn it into an ice cream topping! Jazz up vanilla ice cream with fresh strawberries, basil, and a balsamic reduction.
You might be interested:  Often asked: How To Cook Vodka Sauce?

How healthy is basil pesto?

Because its ingredients include olive oil, nuts, and cheese, pesto can be high in calories and fat. However, the fat is primarily unsaturated and may have heart health benefits. Pesto is also full of antioxidants that can help protect your cells from damage.

Are you allowed pesto when pregnant?

Pesto is generally safe during pregnancy, but good food safety practices should still be used when handling as pesto can be prone to contamination if it’s fresh. Pesto in a can or jar is almost always pregnancy-safe as it’s sterilized or pasteurized.

Written by

Leave a Reply

Adblock
detector